Interventions: Food Sovereignty and Sustainable Agriculture

Farmers Field Training and Demonstration

16th & 17th March 2016, Madhya Pradesh
 
Pairvi has been conducting farmers’ trainings in the organic farming which increased their access to local/regional weather information to plan their agricultural practices accordingly and built resilience of farmers in changing climate by sharing innovative farming practices. This time Pairvi has organized a field demonstration for farmers by Mr. Deepak Suchde, Mal Pani Trust, who shared the techniques of organic farmer and preparing organic manure. 20 Farmers from Uttar Pradesh, Madhya Pradesh and Uttarakhand participated in this workshop which motivated them to engage in organic farming.
 
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Food Sovereignty and Sustainable Agriculture

Climate change poses insurmountable challenges to food and agriculture. PAIRVI works to promote food sovereignty which entails sustainable food production through natural and agro ecological approaches, fair price and dignity to the farmers, and fair trade policies. PAIRVI works with farmers to enhance their resilience and income and represents their concerns at sub regional/regional and global fora. It also looks into the interrelations of policies and programmes on energy, agriculture and water. PAIRVI also works to secure land tenure for farmers and women farmers and to resist land grabs and corporate control over agriculture and agricultural inputs.